On20 Service List

Lunch Menu

• Starters

  • Corn and Clam Chowder

    Cockles, Potatoes, Applewood Smoked Bacon, Nasturtium Oil

    $12.00

  • Tartare of Local Fluke

    Zucchini, Mint, Pickled Onion, Petite Crouton

    $14.00

  • Tagliatelle Nero

    Manila Clams, Fermented Chiles, Garlic Herb Bread Crumbs

    $14.00

  • Heirloom Tomato Toast

    Whipped Ricotta, Basil, Pickled Onions , Castelvetrano Olives

    $12.00

• Main Courses

  • Roast Amish Hen

    Toasted Farro, Chanterelles, Charred Scallion Mousseline

    $22.00

  • Skate Wing

    Fennel, Snow Peas, Beurre Noisette, Marcona Almonds, Capers

    $22.00

  • NY Strip

    Blistered Shishito Peppers, Charcoal Grilled Leek, Charred Scallion Jus

    $32.00

  • Potato Gnocchi

    Sweet Corn, Summer Squash, Fines Herbs

    $19.00

• Sides

  $7

  • Mixed Greens

    Shaved Fennel, Mustard Vinaigrette

  • Crispy Potatoes

    Black Pepper Aioli, Fines Herbs

  • Ratataouille

    Summer Squash, Cherry Tomatoes, Eggplant Puree, Herbs

• Dessert

  $9

  • Tasting of Chocolate

    Pliable Chocolate Ganache, White Chocolate Vanilla Bean Cremeux, Milk Chocolate Ice Cream

  • Summer Berry Tart

    Pistachio Sucrée, Yuzu Curd, Garden Herbs

  • Opera

    Espresso Butter Cream, Chocolate Ganache, Hazelnut Dacquoise

Dinner Menu

• Starters

  • Quahog Velouté

    Cockles, Sweet Corn Pudding, Applewood Smoked Bacon Lardons

    $14.00

  • Marinated Heirloom Tomatoes

    Whipped Ricotta, Six Grain "Panzanella"

    $12.00

  • Tagliatelle Nero

    Manila Clams, Fermented Chiles, Garlic Herb Bread Crumbs

    $14.00

  • Russian Osetra Caviar

    Local Fluke Tartare, Zucchini, Mint, Pickled Onion, Petite Crouton

    $28.00

  • Charred Spanish Octopus

    Fingerling Potato, Chorizo, Castelvetrano Olive, Salsa Verde

    $15.00

  • Rabbit Terrine

    Pickled Mustard, Radish, Cornichon, Rye Flatbread

    $15.00

• Main Courses

  • Roast Amish Hen

    Toasted Farro, Chanterelles, Charred Scallion Mousseline

    $22.00

  • NY Strip

    Blistered Shishito Peppers, Charcoal Grilled Leeks, Charred Scallion Jus

    $32.00

  • CT Porgy

    Kohlrabi, Hakurei Turnip, Herb Infused Consomme

    $24.00

  • Saddle of Lamb

    Ratatouille, Nicoise Olive Crumble, Peppercorn Jus

    $36.00

  • Skate Wing

    Fennel, Snow Peas, Marcona Almonds, Beurre Noisette

    $22.00

  • Potato Gnocchi

    Sweet Corn, Parmesan Froth, Australian Winter Truffles

    $36.00

Dessert Menu

• Dessert

  $11

  • Tasting of Chocolate

    Pliable Chocolate Ganache, White Chocolate Vanilla Bean Cremeux, Milk Chocolate Ice Cream

  • Summer Berry Tart

    Pistachio Sucrée, Yuzu Curd, Garden Herbs

  • Opera

    Espresso Butter Cream, Chocolate Ganache, Hazelnut Dacquoise

• Cheese (3)

  $12

  • Fourme D'ambert

    Auvergne, France / murray's Nyc Blue, Cow, Creamy

  • Monte Enebro

    Rafael Baez, Castilla Y Leon, Spain Goat, Ashed Rind

  • Weinkäse Lagrein

    Trentino-Alto Adige, Italy Aged 2-4 Months, Cow

  • Dorset

    Consider Bardwell, West Pawet, Vt Washed Rind, Raw Cow's Milk

  • Roomano

    The Netherlands Aged 4 Years, Cow, Gouda - Style

• Coffee & Tea

  Coffee Provided by Giv Coffee - Canton, CT. Tea Provided by Harney & Sons - Millerton, NY

  • Coffee

    $5.00

  • Espresso

    $4.00

  • Cappuccino

    $7.00

  • Tea

    $3.00

• Ports

  • Fonseca Bin No. 27 Ruby

    $8.00

  • Taylor Fladgate Late-Bottled-Vintage 2009

    $9.00

  • Croft 10yr Tawny

    $10.00

  • Cockburn's 20yr Tawny

    $17.00

  • Smith Woodhouse 2007

    $13.00

• Dessert Wines

  • Wagner Riesling Ice Wine 2016 - Finger Lakes, NY

    $14.00

  • Michele Chiarlo Moscato D'asti 2016 - Piedmont, Italy

    $9.00

  • "Evolucio" Late Harvest Furmint 2015 - Tokaj Hungary

    $10.00

  • Ch. Petite Vedrines Sauternes 2014 - Bordeaux, France

    $8.00

• Sherries

  • Valdespino Deliciosa Manzanilla

    $9.00

  • Dios Baco Buleria Fino

    $12.00

  • Hartley & Gibson's Pedro Ximenez Solera

    $13.00

  • Alvear Cream Solera

    $18.00

  • Emilio Jigaldo Gobernador Oloroso

    $17.00

• Single Malt Scotch

  • Glenlivet 12 (Speyside)

    $14.00

  • Macallan 12 (Speyside)

    $17.00

  • Balvenie 12 (Speyside)

    $17.00

  • Grenmorangie "Nectar D'or" (Highland)

    $22.00

  • Laphroaig 15 (Islay)

    $22.00

  • Balvenie 14 "Rum Cask" (Speyside)

    $23.00

  • Lagavulin 16 (Speyside)

    $26.00

  • Ardbeg "Corryvreckan" (Islay)

    $24.00

  • Cadenhead Auchentoshan 15 (Lowland)

    $28.00

  • Glenmorangie "Milsean" (Highland)

    $29.00

  • Glenmorangie 18 (Highland)

    $32.00

  • Talisker 18 (Island)

    $38.00

  • Aberfeldy 21 (Highland)

    $40.00

  • Macallan 17 "Fine Oak" (Speyside)

    $60.00

  • Balvenie 21 "Portwood" (Speyside)

    $70.00

  • Oban 14 (Highland)

    $22.00

  • Ardbeg 10 (Islay)

    $14.00

  • Scapa Skiren (Island)

    $23.00

  • Scapa Glansa (Island)

    $24.00

• Cognac

  • Hine VSOP

    $16.00

  • Delamain Pale & Dry XO

    $28.00

  • Camus Borderies XO

    $30.00

  • Courvoisier XO

    $34.00

  • Remy Martin XO

    $40.00

  • Martell XO

    $46.00

  • Delamain Vesper XO

    $50.00

  • Guillon-Painturaud Hors D'age

    $40.00

  • Navarre Vielle Reserve

    $56.00

  • Courvoisier 21

    $59.00

• Aperitifs & Amari

  • Amaro Nonino

    $12.00

  • Byrrh

    $8.00

  • Campari

    $9.00

  • Cynar

    $8.00

  • Dolin Blanc Vermouth de Chambery

    $7.00

  • Fernet Branca

    $8.00

  • Lillet Rouge

    $7.00

  • Linie Aquavit

    $8.00

  • Aalborg Akvavit Jubilaeums

    $8.00

  • Luxardo Amaro Abano

    $7.00

  • Alessio Vermouth Chinato

    $8.00

  • Punt E Mes

    $7.00

• Bourbon

  • Jim Beam Distiller's Masterpiece

    $48.00

  • Blanton's

    $14.00

  • Bib & Tucker

    $12.00

  • Woodford Reserve

    $12.00

  • Eagle Rare

    $9.00

  • Buffalo Trace

    $8.00

  • Bookers

    $18.00

  • Old Forester 1870

    $11.00

  • Old Forester 1897

    $13.00

  • Old Forester 1920

    $15.00

  • Benchmark

    $9.00

• Rye & Whisk(e)y

  • Widow Jane Oak & Applewood Rye

    $16.00

  • Sazerac Rye

    $7.00

  • Mad River "Revolution" Rye

    $12.00

  • Ragtime Rye

    $12.00

  • Stranahan's Whiskey Diamond Peak

    $21.00

  • Suntory "Hibiki Japanese Harmony

    $15.00

  • Redbreast 12

    $18.00

  • Jack Daniels Single Barrel

    $16.00

  • Nikka Coffy - Japan

    $17.00

  • Suntory Toki - Japan

    $11.00

  • Penderyn - Wales

    $18.00

• Eaux-De-Vie

  • Jacopo Poli Vespaiolo Grappa - Italy

    $34.00

  • Michele Chiarlo Grappa Di Moscato - Italy

    $16.00

  • Marolo Grappa Gewurtztraminer - Italy

    $18.00

  • Clear Creek Kirschwasser Cherry - Oregon

    $14.00

  • Clear Creek Mirabelle Plum - Oregon

    $15.00

  • Blume Marillen Apricot - Australia

    $12.00

  • Domaine Dupont Calvados 1989 - France

    $26.00

• Cordials

  • Chartreuse V.E.P. (Green / Yellow)

    $32.00

  • Laurent Cazottes Wild Cherry

    $30.00

  • Grand Marnier Navan Vanilla

    $9.00

  • Heritage Absinthe

    $18.00

  • St. George Absinthe

    $16.00

  • Benedictine

    $11.00

  • Grand Marnier Cordon Rouge

    $12.00

  • On20 Limoncello (Made In-House)

    $11.00

  • Bottega Sambuca

    $9.00

  • Molinari Sambuca

    $8.00

  • Galliano

    $8.00

  • Grand Marnier 100

    $52.00

Happy Hour Menu

• Snacks

  • Roasted Olives

    fermented chiles, rosemary, citrus

    $5.00

  • House Made Potato Chips

    dip of the week

    $5.00

  • Whipped Lardo

    with Foccacia

    $5.00

  • Roasted Garlic Hummus

    carrots, celery, radish

    $5.00

  • Blistered Shishito Peppers

    local sea salt, preserved lemon aioli

    $5.00

  • Pigs In a Blanket

    mini kobe hot dog, house made puff pastry, miso mustard

    $5.00

  • Nashville Hot Chicken Bites

    buttermilk fried, hot oil, dill pickles, mayonnaise

    $5.00

  • Beef Tartare

    quail egg, capers, cornichons, mustard

    $7.00

  • Lil Phillies (3)

    potato rolls, shaved steak, onion confit, cheese fondue

    $9.00

  • Buck a Shuck

    CT bluepoint oysters, cucumber and pickled ramp vinaigrette

    ea

    $1.00

• Charcuterie

  3 for $12

  • Chicken Liver Mousse

  • Prosciutto di Parma, Italy

  • Hot Coppa, NJ

  • Rosetta de Lyon, NJ

  • Soppressatta, CA

  • Speck, Italy

  • Sauccison Sec. WA

• Cheese

  3 for $12

  • Fourme d'Ambert - Auvergne, France / Murray's NYC

    blue, cow, creamy

  • Four Fat Fowl "St. Stephen" - Hudson Valley Creamery, NY

    bloomed rind, cow, creamy

  • Monte Enebro - Rafael Baez, Castilla Y Leon, Spain

    goat, ashed rind

  • Dorset - Von Trapp, Waitsfield, VT

    washed rind, raw cow's milk

  • Weinkase Lagrein - Alto-Adige, Italy

    wine soaked, cow

  • Roomano - The Netherlands

    4 year aged, cow, gouda-style

• Beer

  • Downeast (Cider)

    $5.00

  • No Limits - Two Roads (Hefeweizen)

    $5.00

  • Sunshine - Troegs (Pilsner)

    $5.00

  • All Day - Founders (Sipa)

    $5.00

  • Cancester Duck - Radient Pig (Red Ale)

    $5.00

  • Miller High Life

    $3.00

• Cocktails

  $9

  • Pearodactyl

    grey goose le poire, lillet blanc, st germain, tanqueray 10, orange bitters

  • Daiquiri

    ron matusalem, lime, cane syrup

• Bubbles

  • J. Laurens Brut N.V. Languedoc, France

• Whites

  • Pinot Girgio, Tiefenbrunner 2016 Trentino - Alto Adigo, Italy

  • Sauvignon Blanc, Peter Yealands 2016 Malborough, New Zealand

  • Chardonnay Wente 2015 Livermore Valley, Central Coast, California

• Rose

  • Rose Piscine, Cotes du Frontonnais, France

• Red

  • Pinot Noir, Kenwood "Yulupa" 2015 California

  • Malbec, Catena 2015 Mendoza, Argentina

  • Cabernet Sauvignon / Merlot, "Legende" Rothschild / Lafite 2015 Bordeaux, France